Maple Cranberry Brussels

(Serves: 4-6)

Ingredients:

• 4-5 cups brussel sprouts - trimmed & cut in half

• 3 Tbsp avocado oil

• ½ tsp salt

• 2 Tbsp maple syrup

• ⅓ cup dried cranberries

• ¼ cup goat cheese or feta cheese - crumbled (optional)

Directions:

1. Preheat the oven to 400 F. Line a baking sheet with parchment paper.

2. Toss together the brussel sprouts, oil and salt. Spread in a single layer on the baking sheet. Bake for 30 minutes.

3. Remove from the oven, drizzle with maple syrup and use tongs to toss together. Bake for an additional 5 minutes.

4. Transfer the cooked brussel sprouts to a serving platter and top with cranberries & goat cheese or feta cheese.